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Appetizers and Snacks
Goat Cheese Mushroom Strudel	Cilantro Olive Spread	Tomato-Lemon Chutney	Green Pea and Edamame Dip
Zucchini Rolls with Chevre	Low-Fat Tofu Mayonnaise	PB&J Cookies

Beverages
Sweet Ginger Tisane	Onion Cough Syrup	Peaches and “Cream” Smoothie	Nutty Banana-Blueberry Smoothie
Frozen Mixed Berry Fizz	Green Goodness Smoothie	Cantaloupe-Carrot Creamsicle Smoothie

Breads, Muffins and More
Whole Wheat Pizza Dough

Breakfast and Brunch
Scramble Eggs with Fresh Herbs in Individual Toast Cups

Desserts
Baked Apples with Ginger-Lemon Sauce	Stuffed Dates	Fresh Nectarines and Dried Cherries in a Spirited Phyllo Tart	Ginger Peach and Strawberry "Ice Cream" Pie
Cashew-Coconut Granola	Chocolate Hazelnut Torte with Raspberry and Vanilla Creme Frosting	Apple-Blueberry Crisp	Summer Berry Crisp
Champion Cheesecake	Grilled Fruit Sundae	Food of the Gods Chocolate Chip Cookies

Gluten-Free
Veggie Primavera	Three-Cheese Zucchini Lasagna

Meat and Poultry
Beef Filet with Succotash	Pan Roasted Free-Range Chicken with Heirloom Tomato and Corn Panzanella	Roasted Chicken Breasts With Mango-Pepper Salsa	40-Clove Chicken Filice

Pasta
Five-a-Day Stir-fry	Pad Thai

Salads
Japanese Cooked Spinach Salad with Roasted Sesame Seeds	Baby Greens Salad with Toasted Walnuts and Raspberries	Peppers Stuffed with Walnut Tuna Salad	Stone Fruit and Arugula Salad with Sweet Sherry and Cherry Vinaigrette

Sandwiches, Wraps and Burgers
Buffalo Sage Burgers with Portobello Mushrooms	Pressed Tuscan Loaf	Barbell Burger	Heirloom Tomato & Mozzarella “Napoleon”
Turkey Salad and Arugula with Spicy Chipotle Mayonnaise on Ciabatta

Seafood
Seafood Skewers	Cajun Tuna with Nut Crust and Remoulade	Cherry Snapper Ceviche	Herbed Salmon and Red Potatoes Grilled in Foil

Side Dishes
Minty Tabouli	Millet with Cilantro and Red Peppers	Black Bean and Corn Bread Casserole	Persian Black-Eyed Peas
White Beans with Shallots & Rosemary	Cranberry, Pear and Orange Relish	Butternut Squash and Spinach Rice Pilaf With Turkey	Green Bean and Sweet Potato Stir Fry With Turkey

Soups and Stews
Chilled Mint Cucumber Soup	Wild Mushroom Stew	Wild Mushroom Barley Soup	Lentil Soup with Sweet Potatoes, Leeks and Shiitake Mushrooms
Southwestern Salmon Chowder with Avocado Salsa	Mediterranean Barley Salad	Spiced Chicken Soup	Asparagus-Tangerine Soup
Doctor's Choice Chili	Garlic Soup	Turkey Vegetable Soup	Ginger-Orange Carrot Soup

Vegetarian
Cheeseless Vegetable Pesto Pizza	Rainbow Pizza	Quick Vegetarian Paella	Sizzling Soy Fajitas
Cauliflower Puree	Grilled Marinated Tofu

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